Monday, February 17, 2020

Corn – how sweet it is

Oh sweet corn, how I love you. It is one of my all-time favourite vegetables and there isn’t any way I wouldn’t eat it. Boiled,...
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Blueberry season is upon us

It’s August once again. For some it means vacation time, lazy days at the beach and preparing for back to school. For us, as wild...

Pull apart bread – a recipe for your repertoire

As much as I like to spend a lot of time in the kitchen, I also enjoy quick and easy recipes, kitchen hacks, and...

Ration meal being hosted in honour of World Food Day

TRURO - It’s a few days before Thanksgiving. We are in our local grocery store. Our biggest challenge is choosing from the huge variety and...

A lovely treat

With the month of February having the honour of hosting the “day of love”, I thought it would be nice to write about what...

Soup’s on

TRURO - Soup lovers have spoken and it was the creamy broccoli cheddar from the Debert Hospitality Centre they liked the most. That’s the soup...

Preserving the bounty

Everywhere I look people are in preserving mode. Chatting with people at the farmers’ market, scanning social media, and just talking to family and friends,...
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A good sandwich

Who doesn’t love a good sandwich? We can have them for breakfast, lunch, and dinner. They are the staple of many bridal and baby showers...

Yay for rhubarb!

It’s rhubarb season. Yay! The markets and grocery stores are abundant with it right now. Stock up to make your favourite dishes and freeze it...

Local corn maze will once again help hungry farmers

Captain Cob’s Corn Maze once again features a special message. Staff members working at the Masstown attraction, which recently opened for the year, learned their...


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